Simple yet scrumptious tomato and mozzarella salad. I did not have any fresh basil so I used olive oil infused with basil. Still had the fresh bite from the basil. If you have fresh basil use a high quality fruity olive oil.
2 medium size tomatoes
1 mozzarella log
Salt
Black Pepper
Basil olive oil
Balsamic vinegar
From
Slice the tomatoes from top to bottom using a serrated blade. Slice mozzarella in a similar fashion. Tomatoes and mozzarella slices should be equal in number. Place a slice of tomato on plate and the place a slice of mozzarella, continue until complete. Sprinkle with salt and black pepper for taste. Lightly drizzle the tomatoes and mozzarella with the basil olive oil and balsamic vinegar.
It's a light and easy summer salad. Enjoy.
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